Paneer Kathi Roll

Embark on a culinary journey to India with our Paneer Kathi Roll at Barbeque Alley. This delightful creation features tender chunks of paneer marinated in flavorful spices, nestled within a soft, flaky paratha. Bursting with rich, creamy goodness and aromatic spices, our Paneer Kathi Roll is a tantalizing treat for your taste buds.

At Barbeque Alley, we meticulously select the finest ingredients for our Paneer Kathi Roll. Our chefs start with fresh, homemade paneer, which is cut into bite-sized pieces and marinated in a tantalizing blend of spices, including cumin, coriander, turmeric, and garam masala. The paneer is then grilled to perfection, imparting a smoky flavor and a tender texture. This flavorful filling is wrapped in a soft paratha, along with crisp vegetables and zesty chutneys, creating a mouthwatering medley of flavors and textures.

To prepare our Paneer Kathi Roll, we begin by marinating the paneer in our signature spice blend, allowing it to absorb the flavors for maximum taste. The marinated paneer is then grilled until lightly charred and tender, infusing it with a smoky aroma and a subtle hint of spice. Meanwhile, we prepare a medley of fresh vegetables, including bell peppers, onions, carrots, and cabbage, which are thinly sliced and sautéed until crisp-tender. The grilled paneer and sautéed vegetables are then placed onto a warm paratha, which is folded and rolled into a deliciously satisfying wrap.

Complement the bold flavors of our Paneer Kathi Roll with a refreshing glass of lassi or a fruity mango lassi for a cool contrast. For a complete meal, serve the Paneer Kathi Roll alongside Veg Noodles and a side of crispy Honey Chilli Potatoes, creating a culinary experience that is sure to delight your senses.